Sunshine and Sparkle – Tuesday, June 17 (Tria Wash West)
Join us for an effervescent escape with sparkling wine expert, Giacomo DiLisi.
Prettier in Pink Wine Class - June 24 (Spring Mill Café)
Join us in looking at the world through rosé-colored glasses.
Georgian Wine: Ancient Roots, Modern Sips - Tuesday, June 10 (Tria Wash West)
This is wine the old way: minimal intervention, maximum expression.
Meet the Makers: South African Wine Class - Monday, May 12 (Tria Wash West)
Lead by special guests Natasha Williams from Lelie Van Saron and Trizanne Barnard of Trizanne Signature Wine.
Springtime Sparklers – April 29th (Spring Mill Café)
Join us for Springtime Sparklers, a guided tasting dedicated to the fresh, lively, and utterly delightful world of sparkling wines.
Taste of the Tinta: A Portuguese Wine Journey – April 22nd (Tria Wash West)
You've heard of and perhaps enjoyed Portugal's legendary fortified wines, but what about all the other amazing stuff?
The Toe and Heel of the Boot - April 15th (Tria Wash West)
Welcome to The Toe and Heel of the Boot, a guided tasting led by one of Tria’s favorite importers, Giacomo DiLisi of DiLisi Imports—a passionate champion of pure and honest wines from across the world.
Pray Tell Wines: A Guided Tasting with Winemaker Tom Caruso - April 8th (Tria Wash West)
Tom Caruso shares his brilliant wines and beautiful story of returning to Philadelphia. This is more than a tasting—it’s a homecoming.
Under the Tuscan Sun – March 25th (Spring Mill Café)
We're returning to Conshy with Under the Tuscan Sun at Spring Mill Café! Watch as Sangiovese and friends shine!
Taste of the Tinta: A Portuguese Wine Journey – March 24th (Tria Wash West)
You've heard of and perhaps enjoyed Portugal's legendary fortified wines, but what about all the other amazing stuff?
A Spring Mill Speakeasy
Don't miss Tria's March Speakeasy in the Spring Mill Café Farmhouse. There are brand-new cocktails to try and fabulous new bottles of wine to buy!
California Dreamin' with Stolpman Vineyards – March 19th (Tria Wash West)
Pete Stolpman joins us to share his vibrant, site-specific wines, with a focus unique to Ballard Canyon AVA, California.
Uncorked & Unveiled: Tips For Instant Wine Savvy – March 11th (Tria Wash West)
This isn't your average Wine 101 Class; this is Uncorked & Unveiled, bringing you tips for ultimate wine savvy!
Poetic Pinot Noir – February 25th (Spring Mill Café)
We're returning to Conshy for an evening of Poetic Pinot Noir at Spring Mill Café. Get to know the famed grape up close and personal!
Mad Wild Bordeaux – February 24th (Tria WS)
This ain't the Wild Wild West....it's Mad Wild BORDEAUX
A Spring Mill Speakeasy
Don't miss Tria's February Speakeasy in the Spring Mill Café Farmhouse. There are brand-new cocktails to try, and fabulous, new bottles of wine to buy!
Blind Tasting: Old World vs. New World – February 18th (Tria WS)
A suspenseful, educational, and deliciously fun immersion into French wine!
Tria's Annual Virtual Valentine's Celebration
Let Madame Fromage and Tria's Lauren Harris help you celebrate with a cozy night at home alongside decadent wine, cheese, and chocolate.
Pop the Bubbly, It’s Galentine’s Day!
Grab your best gal or pal for a festive walk-around tasting celebrating bubbles and bloomy cheese!
My Way: Sinatra & Italian Wine Classics – February 4th (Tria WS)
Our 3rd installation of the artist series is venturing into the exciting world of Italian Wine and Frank Sinatra. Come fly away with us!
Island Wines – January 30th (Spring Mill Café)
Escape the dreary winter with a vacation in your glass! We're headed back to Conshy for an evening of Island Wines at Spring Mill Café.
Cosmic Corks: Uniting Wine with Your Star Sign – January 27th (Tria WS)
Journey alongside us at Tria Wash West for an evening where the wine pairings are truly written in the stars!
A Spring Mill Speakeasy
Don't miss Tria's first Speakeasy of 2025 in the Spring Mill Café Farmhouse. There are brand-new cocktails to try, and fabulous, new bottles of wine to buy!
Bold Red Wines to Keep You Warm – January 21st (Tria WS)
Is it getting hot in here, or are the bold red wines just speaking?
Bold Red Wines to Keep You Warm – January 14th (Spring Mill Café)
Come cozy up alongside us and some bold red wines in an iconic Conshohocken farmhouse.
Our Favorite Things – A Cozy Tria New Year's Eve
Kiss 2024 goodbye with our annual virtual wine and cheese celebration from the comfort of your couch!
A Spring Mill Speakeasy
Don't miss Tria's last Speakeasy of the year in the Spring Mill Café Farmhouse. There are 3 new cocktails to try, and new bottles of wine to buy!
Pop! Fizz! Clink! A Global Sparkling Journey – December 17th (Spring Mill Café)
The bubbly is overflowing at Spring Mill Café, and we're working on our sparkling passport! Join us for a night of effervescent bliss.
Sipping Sicily: From Mount Etna to Your Glass – December 16th (Tria Wash West)
Ciao ragazzi! We're going to Sicily for one night only with Giacomo DiLisi from DiLisi Imports. Join us for la dolce vita.
Tria’s Holiday Wine Market
Visit us at Tria Wash West on Saturday, December 14th from
11 am – 2 pm to snag some holiday-worthy wines for your December celebrations.
Need some guidance? Tria's Wine Director Lauren Harris will be on hand to taste you through some of her favorites.
Pop! Fizz! Clink! A Global Sparkling Journey – December 12th (The Fitler Club)
The bubbly is overflowing at The Fitler Club and we're working on our sparkling passport! Join us for a night of effervescent bliss.
Pop! Fizz! Clink! A Global Sparkling Journey – December 10th (Tria Wash West)
The bubbly is overflowing at Tria Wash West and we're working on our sparkling passport! Join us for a night of effervescent bliss.